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France

France

Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks

Field Kitchen with Crew · World War II
ICM · 35421 · 1/35 · 18th Feb 2025
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£33.29 GBP
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£36.99
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Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks
Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks
Normaler Preis
£36.99
Verkaufspreis
£33.29/Stück
£0.00
Normaler Preis
£36.99
Verkaufspreis
£33.29/Stück
£0.00

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type length width

Plastic model kit

190mm

94mm

Vollständige Details anzeigen

This boxed set contains:

  • 1 x Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks 1/35 scale field kitchen with crew
1:
German Army
Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks
German Army

WWII German mobile field kitchen LKW AHN

To provide hot meals to Wehrmacht soldiers in the field, company kitchens were set up to prepare meals. Qualified cooks were in charge of these issues, who also used the services of assistants. The cooked food was distributed either directly into soldiers’ pots or into special large thermoses (for delivery to units located at a certain distance from the kitchen). The Wehrmacht used field kitchens of several types: large kitchens for cooking for the number of soldiers from 125 to 225, or smaller kitchens for 60 to 125 people. They were transported either on a trailer behind cars or by a team of horses. They were also installed in the backs of trucks, such as the French-made AHN trucks in the Wehrmacht’s numerous fleet. Soldiers’ humour gave the field kitchens the name ‘Gulaschkanone’ (‘Goulash Cannon’).

This boxed set contains:

  • 1*Renault AHN Hf. 11/13 ‘Gulaschkanone’ with Cooks 1/35 scale field kitchen with crew

WWII German mobile field kitchen LKW AHN

To provide hot meals to Wehrmacht soldiers in the field, company kitchens were set up to prepare meals. Qualified cooks were in charge of these issues, who also used the services of assistants. The cooked food was distributed either directly into soldiers’ pots or into special large thermoses (for delivery to units located at a certain distance from the kitchen). The Wehrmacht used field kitchens of several types: large kitchens for cooking for the number of soldiers from 125 to 225, or smaller kitchens for 60 to 125 people. They were transported either on a trailer behind cars or by a team of horses. They were also installed in the backs of trucks, such as the French-made AHN trucks in the Wehrmacht’s numerous fleet. Soldiers’ humour gave the field kitchens the name ‘Gulaschkanone’ (‘Goulash Cannon’).

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