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Germany

Germany

German Feldküche Field Kitchen with Cooks

Field Kitchen with Crew · World War II
ICM · 35618 · 1/35 · 19th Aug 2024
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£15.29 GBP
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£16.99
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£1.70 (10%)
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German Feldküche Field Kitchen with Cooks
German Feldküche Field Kitchen with Cooks
Normaler Preis
£16.99
Verkaufspreis
£15.29/Stück
£0.00
Normaler Preis
£16.99
Verkaufspreis
£15.29/Stück
£0.00

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type

Plastic model kit

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This boxed set contains:

  • 1 x German Feldküche Field Kitchen with Cooks 1/35 scale field kitchen with crew
1:
German Army
German Feldküche Field Kitchen with Cooks
German Army

For cooking in combat conditions, the Wehrmacht used various types of field kitchens: large ones for personnel ranging from 125 to 225 men, and smaller kitchens for 60-125 men. Captured field kitchens were also used. These kitchens were transported either by trailer behind vehicles or by horse-drawn carriage. Soldiers humorously called these kitchens the ‘Gulaschkanone’, which allowed them to prepare a variety of dishes. A large kettle with an insulating layer (using glycerin) was used for cooking main dishes. Later models of the kitchens included a separate kettle for frying. Additionally, these kitchens could simultaneously prepare up to 90 liters of coffee. It should be noted that the food ration for Wehrmacht soldiers included a wide variety of products – German soldiers received sausage, cheese, milk, and cocoa. Qualified cooks handled food preparation, assisted by helpers who peeled and chopped vegetables, chopped firewood, fetched water, and performed other tasks.

This boxed set contains:

  • 1*German Feldküche Field Kitchen with Cooks 1/35 scale field kitchen with crew

For cooking in combat conditions, the Wehrmacht used various types of field kitchens: large ones for personnel ranging from 125 to 225 men, and smaller kitchens for 60-125 men. Captured field kitchens were also used. These kitchens were transported either by trailer behind vehicles or by horse-drawn carriage. Soldiers humorously called these kitchens the ‘Gulaschkanone’, which allowed them to prepare a variety of dishes. A large kettle with an insulating layer (using glycerin) was used for cooking main dishes. Later models of the kitchens included a separate kettle for frying. Additionally, these kitchens could simultaneously prepare up to 90 liters of coffee. It should be noted that the food ration for Wehrmacht soldiers included a wide variety of products – German soldiers received sausage, cheese, milk, and cocoa. Qualified cooks handled food preparation, assisted by helpers who peeled and chopped vegetables, chopped firewood, fetched water, and performed other tasks.

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